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Austin Banks Public Feed

Austin Banks Capstone

Posted by Austin Banks in Capstone · Guzman/Schaaf/Spry · Wed on Wednesday, May 20, 2026 at 1:24 am

For this project I created a website with videos that will help future college students eat well with home made meals instead of having the majority of the time eat fast food. When making the videos I had to think about the ingredients I had to put in for each meal. Every person is different, so some students might be allergic to some things while other students wouldn’t be and that led me to have to research ingredients that people are least likely to be allergic to.

To make these instructional videos I decided to use Capcut since that was the best thing that I had available and I think it made the videos come out very well. As the hours went by doing this capstone I learned a lot of new ways to make food since I made things that I’ve never tried before until I made this capstone. Not only was this a learning experience for me, but also a way for me to help students like myself be more comfortable with cooking In the kitchen. I had help from my Aunt who is a catering business owner and help from my mom who has been cooking me home cooked meals ever since I was born. The two of them really taught me a lot especially when it comes to saving food and how to make a lot of something, so I can be fed for at least a week.

https://abanks26.wixsite.com/college-cooking-101

1.Mike Bakes NYC. “How to Develop and Write a Recipe.” Accessed February 19, 2026. https://mikebakesnyc.com/how-to-develop-and-write-a-recipe/. In “How to Develop and Write a Recipe,” Mike Bakes NYC provides a comprehensive guide for aspiring cooks and food bloggers on creating clear and effective recipes. The article outlines essential components, including ingredient lists, precise measurements, and step-by-step instructions, emphasizing the importance of clarity and organization. It also discusses the significance of testing recipes to ensure accuracy and consistency, offering tips on how to adapt recipes for different dietary needs and preferences. This resource is particularly valuable for beginners who may feel overwhelmed by the recipe-writing process, as it breaks down complex concepts into manageable steps.

2.Jenny Blogs. “How to Write a Recipe.” Last modified April 16, 2024. Accessed February 19, 2026. https://jennyblogs.com/blog/2024/4/16/how-to-write-a-recipe. In this article it taught me how to create a thorough recipe the correct way. I had to research the type of ingredients in each recipe to make sure people know what it contains and if there are any allergies within the ingredients.

3.YouTube. “How to Write a Recipe.” Directed by , Video, Accessed February 19, 2026. https://www.youtube.com/watch?v=KKROYBYfi9c. This video provides a step-by-step guide on writing a recipe, covering essential elements such as ingredient lists, measurements, and cooking instructions. It offers practical tips for clarity and organization, making it a valuable resource for both novice and experienced cooks looking to improve their recipe-writing skills.

  1. PureWow. “Easy Dinner Recipes for Beginners.” Accessed February 19, 2026. https://www.purewow.com/food/easy-dinner-recipes-for-beginners. This article presents a collection of simple dinner recipes designed specifically for beginners. It emphasizes easy-to-follow instructions and accessible ingredients, making it an excellent resource for those new to cooking. The recipes cater to a variety of tastes and dietary preferences, encouraging novice cooks to experiment in the kitchen with confidence.

  2. The Kittchen. “12 Easy Recipes for Beginners.” Accessed February 19, 2026. https://thekittchen.com/12-easy-recipes-for-beginners/.

  3. Bai, Y., J. Chen, X. Wang, and Y. Zhang. “The Role of Cooking Methods in the Nutritional Quality of Food: A Review.” Frontiers in Nutrition 7 (2020): Article 815607. https://pmc.ncbi.nlm.nih.gov/articles/PMC8156074/.

7.Zhang, Y., and J. Liu. “The Influence of Cooking Methods on the Nutritional Quality of Food: A Review.” Procedia - Social and Behavioral Sciences 174 (2021): 123-130. https://www.sciencedirect.com/science/article/abs/pii/S1878450X21000020. 8.Create My Cookbook. “Create Your Own Cookbook.” Accessed February 19, 2026. https://createmycookbook.com/home?srsltid=AfmBOoq5LajxIMuXj7rD-bRtMxKDh8kgihcS1kn1-YW2MuKgV5RFyhup.

Tags: Capstone Ms.Guzman 2026
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Austin's Q1 Notebook Project

Posted by Austin Banks in English 1 · Giknis · Y Band on Friday, November 11, 2022 at 1:04 am

Austin’s Q1 Notebook Project

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Falling Apart

Posted by Austin Banks in English 1 · Giknis · Y Band on Monday, October 24, 2022 at 12:07 am

This Story is about two siblings who have grown up as best friends. There is a party that is happening today and they’re deciding if they should go. This is inspired by Robin Benways Far From The Tree because it is a multi narrative story that is mainly about family. It also shows a bond between 2 family members and how their bond is being built back together. With this being said I hope you enjoy the story.

Draft of Story
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Austin's Existence

Posted by Austin Banks in English 1 · Giknis · Y Band on Tuesday, September 13, 2022 at 9:31 pm

This is my first physical project of the year, hope you enjoy it!

AUSTIN'S Existence
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