White wet rice with fried fish!!!!
first you cook the rice for 30min:
- when the pot of white rice is ready
-let it sit for few hours so the rice get cold and than
-put cold water once the rice is cold
Fried your fish:
- get any kind of fish
- session it with salt and paper
- and fried them on a pot with oil until it get really crispy
And its all ready to eat!!!!.
My family always try to keep our food simple and whatever is on the table we will eat it,my family is not really picky with our food. As I as growing up in Bangladesh I saw my family eating it at list once a week and this dish is really simple and quick to make. It will take no more than 1 hour to cook it and you don't have to be a cook for it any one can cook this food and this food is healthy because you are cooking the rice with water witch have nothing extra adding to it and the few things you add when frying the fish witch is salt, paper and oil witch give the fish a good crispy tractors.
I chose this dish because it is really close to me and also my culture because I’m from Bangladesh and as everybody know Bangladesh is not a wealthy country and it got it freedom in 1971 from Pakistan and during the war that only thing that people could affort to eat was white wet rice with fried fish. And I think This is the most healthy food I can think of and its really helpful over the summer season because it get really hot and the wet rice will keep you cold inside.
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